FOOD & TRAVEL IN 2020

MAY – PROVENCE, S.FRANCE:
Cooking with Chef Denis Fetisson at Restaurant L’Amandier de Mougins
Cooking with Rosa Jackson at Les Petits Farcis in Nice

Visits to: Menton, Cap d’Antibes, Villefranche-sur-Mer

JULY – KELOWNA, BC:
Wine tasting

Gran Fondo Bike Race in Penticton (spectator only!)

AUGUST – BRITISH COLUMBIA:
Customized Cruise to Princess Louisa Inlet as Skipper with UK family of 4

OCTOBER – CORSICA
Ferry from Nice to Bastia, N. Corsica
Driving tour: Bastia to Calvi (100km), Calvi to Ajaccio (160km), Ajaccio to Corte (80km), Corte to Bastia (70km)
with overnight stops and local food and wine tasting all the way!

DECEMBER – VIETNAM
This trip to be confirmed

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